Provide 1 to 1 technical consultation.

Support online/offline communication and accurately locate production needs.

Provide professional advice on production capacity, raw material characteristics, site restrictions, etc.

It covers equipment selection suggestions and energy consumption estimation to reduce decision-making risks.

Based on more than 20 years of industry experience, we provide "egg liquid/ice cream/beverage equipment", customized production line drawings, intuitive display of process flow and equipment layout.

You can make an appointment to visit the production line of the factory that has been put into operation.

Support modular combination solutions to flexibly adapt to the different needs of start-ups and scale factories.

Provide reference production information for customers of the same type and provide highly feasible solutions.

Based on existing customer cases, we can provide precise technical guidance, case analysis, production capacity, and factory building guidance to customers.

Support video factory inspections or on-site visits to our production workshop for face-to-face communication of project case details.

In the contract, the equipment parameters, delivery cycle and acceptance criteria are specified to protect the rights and interests of both parties.

Provide "overdue compensation clause", promising that the delay caused by my release will be compensated on a daily basis.

Customers can make an appointment to visit the factory at any time and follow up the production progress of equipment.

Provide welding process and material testing.

Provide the "Equipment factory test report", including pressure test, electrical safety and other 30+ safety indicators to ensure compliance with international food machinery safety standards.

Engineers can be dispatched to the site to guide the installation and actively cooperate with the completion of equipment commissioning.

Provide "theory + practice" dual-track training, covering equipment operation, daily maintenance, fault code interpretation, to ensure that the customer team is independent on duty.

Commit to 2 hours of response, providing remote fault diagnosis or on-site maintenance support.

Establish "device health file" to track operation data and warn potential faults in advance.

Provide annual/quarterly maintenance plan, including key parts lubrication replacement, sensor calibration, pipeline cleaning and other in-depth maintenance services.

Make clear the replacement cycle and operation specifications of vulnerable parts to extend the service life of equipment.

Provide software system upgrade service and be compatible with the latest food safety standards.

Old customers can enjoy preferential equipment prices for transformation/expansion of production lines.